Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne - Forever Frozen
Traditional Chicken Lasagne
Traditional Chicken Lasagne
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Traditional Chicken Lasagne

Product

A creamy Italian classic, made in the Tuscan tradition, with layers of lasagne pasta, tender chicken and a rich, velvety cheddar and pecorino cheese sauce.

Sale price
R 119
Regular price
R 149
You save
20%

Size: Large - 700g

Description

A creamy Italian classic, made in the Tuscan tradition, with layers of lasagne pasta, tender chicken and a rich, velvety cheddar and pecorino cheese sauce.

Ingredients

Milk, Free-Range Chicken, Lasagne, Cream, Mushroom, Cherry Tomato, Onion, Butter, Cheddar Cheese, Wheat Flour, Chicken Stock, Mushroom Powder, Garlic, Pecorino Cheese, Sunflower Oil, Mustard, Salt, Black Pepper, Cayenne Pepper, Mixed Herbs.

Allergens

Gluten | Wheat | Egg | Milk | Mustard

Nutritional Information
Average Values
per100g
per300g
per700g
Energy (kJ)
778
2333
5443
Protein (g)
11.2
33.6
78.3
Total Carbohydrates (g)
16.9
50.6
118.0
of which total sugar (g)
2.4
7.3
17.1
Total Fat (g)
8.1
24.4
56.8
of which Saturated Fat (g)
4.4
13.3
30.9
Dietary Fibre# (g)
0.8
2.5
5.8
Total Sodium (mg)
452
1356
3163
# AOAC Method 985.29
Heating Instructions - Small 300g

 

APPLIANCES VARY. USE AS A GUIDELINE ONLY

OVEN - 180 °C 25 - 30 MIN. FROM FROZEN
Remove sleeve, pierce film and heat in a preheated oven at 180 °C for 25 - 30 min. Ensure it is thoroughly heated & cheese is melted.
AIR FRYER - 180 °C 12 - 15 MIN. FROM FROZEN
Remove outer sleeve, peel off film and air fry at 180 °C for 12 – 15 min, or until ready and cheese is melted.
MICROWAVE - 100% 2 - 3 MIN. FROM THAWED
Thaw fully. Remove outer sleeve, pierce film and heat for 2 - 3 min until hot.
Heating Instructions - Large 700g

 

APPLIANCES VARY. USE AS A GUIDELINE ONLY

OVEN - 180 °C 45 - 50 MIN. FROM FROZEN
Remove sleeve, pierce film and heat in a preheated oven at 180 °C for 45 - 50 min. Ensure it is well heated and cheese is melted.
AIR FRYER - 180 °C 20 - 25 MIN. FROM FROZEN
Remove outer sleeve, peel off film and air fry at 180 °C for 20 – 25 min, or until ready and cheese is melted.
MICROWAVE - 100% 4 - 5 MIN. FROM THAWED
Thaw fully. Remove outer sleeve, pierce film and heat for 4 - 5 min until hot.

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