Roasted Vegetable and Coconut Curry with Rice - Nutritional Information Table

Average Values
per100g
per300g
per700g
Energy (kJ)
520
1561
3641
Protein (g)
2.3
7.0
16.4
Total Carbohydrates (g)
13.5
40.4
94.3
of which total sugar (g)
3.4
10.2
23.8
Total Fat (g)
7.2
21.7
50.7
of which Saturated Fat (g)
4.7
14.0
33.0
Dietary Fibre# (g)
1.9
5.6
13.0
Total Sodium (mg)
218
653
1521
# AOAC Method 985.29