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Roasted Mediterranean Vegetable Bake with Pesto - Nutritional Information Table
Average Values
per100g
per325g
per650g
Energy (kJ)
595
1934
3868
Protein (g)
4.6
15.0
29.9
Carbohydrate (g)
9.0
29.3
58.5
of which total sugar (g)
6.8
22.1
44.2
Total Fat (g)
9.2
29.9
59.8
of which Saturated Fat (g)
2.2
7.2
14.3
Dietary Fibre (g)
2.3
7.5
15.0
Sodium (mg)
459
1492
2984
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