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Roasted Mediterranean Vegetable Bake - Nutritional Information Table - 2025
Average Values
per100g
per300g
per700g
Energy (kJ)
333
1000
2333
Protein (g)
4.6
13.9
32.5
Total Carbohydrates (g)
5.4
16.3
38.0
of which total sugar (g)
3.4
10.2
23.9
Total Fat (g)
4.7
14.2
33.2
of which Saturated Fat (g)
2.5
8.0
17.5
Dietary Fibre# (g)
1.5
4.6
10.7
Total Sodium (mg)
160
479
1117
# AOAC Method 985.29
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